April 02, 2011

Vegan Cupcakes - I guess things taste better without eggs and milk

Last night I had my first experience with a Vegan cupcake. Expecting something bland and healthy, I was pleasantly surprised when Cowgirl's Baking on 10th St. provided me with a delicious experience. The icing is a salty sweet blend, and the cake of the cupcake is rich, dense, and hands down better than most other non-vegan sweets. I went with the Vanilla on Vanilla - simple yet oh so delicious



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